THIS EMPLOYER PARTICIPATES IN E-VERIFY

This employer will provide the Social Security Administration (SSA) and, if necessary, the Department of Homeland Security (DHS), with information from each new employee’s Form I-9 to confirm work authorization.

IMPORTANT: If the Government cannot confirm that you are authorized to work, this employer is required to provide you written instructions and an opportunity to contact SSA and/or DHS before taking adverse action against you, including terminating your employment.  Employers may not use E-Verify to pre-screen job applicants or to re-verify current employees and may not limit or influence the choice of documents resented for use on the Form I-9.  In order to determine whether Form I-9 documentation is valid, this employer uses E-Verify’s photo screening tool to match the photograph appearing on some permanent resident and employment authorization cards with the official U.S. Citizenship and Immigration Services’ (USCIS) photograph.

If you believe that your employer has violated its responsibilities under this program or has discriminated against you during the verification process based upon your national origin or citizenship status, please call the Office of Special Counsel at 1-800-255-7688 (TDD: 1-800-237-2515).

E-Verify Company ID: 306019;  2/22/2010
N O T I C E:

Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.  
For more information on E-Verify, please contact DHS at: 1-888-464-4218

 

CURRENT JOB OPENINGS

Banquet Captain (Full Time, Hourly)

Banquet Captains will supervise and direct the activities of Banquet Servers to ensure guest satisfaction at each Banquet function. Banquet Captains will report to the Banquet Manager and Assistant Banquet Manager.

Banquet Server (Full Time & On Call, Hourly)

Banquet servers serve meals to guests at catered functions, including breaks, receptions, and meals. The tasks assigned to Banquet Servers will be directed by the Banquet Manager, Assistant Banquet Manager and Banquet Captains.

Cook (Full Time & On Call, Hourly)

Responsible for preparing and maintaining high quality standards for all food prepared for customers. Reports to the Lead Cook, Sous Chef, Chef de Cuisine and Culinary Director.

Engineer (Full Time, Hourly)

Utility Engineers shall be responsible for: 1) operation and maintenance of the physical plant; 2) routine maintenance and repair of equipment, machinery, utility and building systems; 3) regular adherence to preventive maintenance programs and required tasks; 4) installation and troubleshooting of utility services for events.   Responsible for ensuring that the facility remains in compliance with applicable fire, safety and building codes and standards of operation.   The position reports to the Chief Engineer.

Facility Services Supervisor -Third Shift (Full Time, Hourly)

The Facility Services Supervisor shall be responsible for supervising the overnight facility services team. Shift supervision shall include but not limited to: set up and refresh of building spaces, cleaning duties, building preventive maintenance & show services. The supervisor is responsible for monitoring performance of shift personnel and such other functions and duties as required.  Position reports to the Director of Facility Services.

Groundskeeper (Full Time, Hourly)

The Groundskeeper will be responsible for the upkeep of the exterior of the facilities to include parking decks, flat lots, loading docks, pedestrian bridge and all other periphery of the Cobb Galleria Centre, Galleria Specialty Shops, and Cobb Energy Centre. Position reports to the Housekeeping Supervisors and/or Housekeeping Manager.

House Manager (Part Time, Hourly)

The House Manager will be responsible for the supervision of all front-of-the house activities for events scheduled at the Cobb Energy Performing Arts Centre. The House Manager will select, schedule and supervise all ushers, floor captains, ticket takers, and door captains. The position will work with other departments to ensure that all requirements are met for complete client and patron satisfaction with their experience at the Centre. Position reports to the Director of Facility Operations.

Housekeeper (Full Time & On Call, Hourly)

Responsible for performing routine duties associated with day to day activities that include but are not limited to: manual labor, performing routine housekeeping duties, operating mechanical equipment, policing public areas and such other duties as required.  Position reports to Housekeeping Supervisors and/or designated Manager.

Production Manager (Full Time, Salary)

The Production Manager is responsible for the recruitment, training, scheduling, and supervision of the House Crew, on-call stagehands, and contract workers. The Production Manager works with the Technical Director to provide supervision and coordination of Stage Management.  It is understood that the Production Manager and Technical Director will coordinate their activates to ensure clients are provided with outstanding customer service. The position reports to the Technical Director.

Public Safety Officer (Full Time, Hourly)

Public Safety Officers will be responsible for the safety and security of company property, assets, guests and employees. Officers will be able to perform the duties of each post.   Officers will work in conjunction with and report directly to Public Safety Managers and the Director of Safety and Security.

Public Safety Supervisor (Full Time, Hourly)

The Public Safety Supervisor will supervise daily activities and conduct training for all public safety officers, including responsibilities to protect staff, guests and all assets. The Public Safety Supervisor will complete duties accordingly and report directly to the Public Safety Manager.

Set up Attendant (On Call, Hourly)

Set Up Attendants are responsible for performing routine duties to set up and break down rooms for events. Duties will include manual labor, event set up and tear down, supervision of temporary personnel. Position reports to Set Up Supervisors and Director of Facility Services.

Steward (Full Time, Hourly)

Responsible for ware washing, kitchen and kitchen area clean up activities. Maintains organized and proper equipment storage. Assists with food delivery and storage, and inventory activities. Reports to Stewarding Manager and Steward Supervisor(s).

 

Criminal records background check required.
Minimum age 18
Apply in person, Monday through Friday;
9:00 a.m. to 4:00 p.m.
E-MAIL: HR@cobbgalleria.com
Fax: 770-989-5080
Cobb Galleria Centre
Two Galleria Parkway
Atlanta GA 30339
(Located across from Cumberland Mall on Cobb Parkway-Hwy.41)
EOE
It is the policy of the Authority to affirm equal opportunity to all qualified employees and applicants for employment without regard to age, sex, race, religion, color, physical or mental handicap or national origin.

 

APPLY ONLINE NOW