Chef Walker’s Locally Sourced Menu for a Virtual Dinner Party

Last week we told you about how to host a virtual dinner party, with some tips from Culinary Director / Executive Chef Nicholas Walker. In this post, we’ll reveal Chef Walker’s virtual dinner party menu and how he’s grocery shopping during the quarantine. Some of his insights may surprise you. Every week, Chef Walker and […]

Virtual Dinner Party with Chef Nicholas Walker

With family gatherings put on hold for now, Culinary Director / Executive Chef Nicholas Walker has found a fun, high-tech way to stay connected to family near and far – a virtual dinner party! “It’s a way to get together as a group and share a meal via social distance,” Walker said. Every week, Chef […]

Clients Continue to Do Good Amidst Coronavirus Outbreak

The Coronavirus (COVID-19) has resulted in several shifts in everyone’s daily lives. Amidst the outbreak, numerous companies and charitable organizations – including several of our clients – are coming together to help relieve the stress many people may be experiencing. The Cobb Chamber of Commerce created Operation Meal Plan in partnership with Cobb Community Foundation, […]

Brand Your Event with Logo’d Desserts

At Cobb Galleria Centre we work with a local chocolatier who creates customized, edible chocolate featuring any graphic imaginable, including your company’s logo. This special branding opportunity adds a personalized touch to any event. The custom chocolates also can provide a unique sponsorship opportunity. If you’re in need of a creative way to feature a […]

Akers Mill Ramp to Provide Direct Access to Express Lanes

The Akers Mill Ramp, a 24-foot-wide reversible ramp that will provide direct access to/from the Northwest Corridor Express Lane system, has been funded and is officially scheduled for construction. The new ramp, set to open in 2023, is just three blocks from Cobb Galleria Centre at Interstate 75. The ramp will substantially improve regional mobility […]

Keeping menus fresh for repeat events

We recently hosted a tasting for a top repeat client. Chef Walker introduced several new dishes at this tasting. For repeat events, keeping the menu fresh and unique is important. Chef Walker has done a wonderful job showing his creativity with each dish.

Chef Nicholas Walker Awarded Sustainable Green Chef by Les Dames d’Escoffier

Sunday, November 3, 2019 – The Atlanta Chapter of Les Dames d’ Escoffier Green Tables Committee awarded Executive Chef/Culinary Director Nicholas Walker with the Sustainable Green Chef Award. The accolade is given to the chef who demonstrates sustainable efforts during the 19th Annual Afternoon in the Country. It awards those who go above and beyond […]

Locally-sourced food fuels Cobb Galleria Centre menus

Chef Nicholas Walker celebrates his Southern roots by incorporating house-made, locally and regionally sourced ingredients into seasonally-changing, custom menus for just about every client. Boosted by an on-site garden and a strong focus on community outreach, Cobb Galleria Centre is taking the convention center culinary experience to a new level. Small batch cooking on a […]

2019 Chef’s Table

Executive Chef Nicholas Walker and Cobb Galleria Centre recently hosted local media and prospective clients to experience a four-course meal with never before created recipes. A large portion of ingredients were sourced from Comfort Farms. Comfort Farms is located in Milledgeville, Chef Walker’s hometown. It is a local farm, created by Jon Jackson, dedicated to […]

Meet Me in Cobb

Recently we premiered this brand new video featuring what makes Cobb County the best convention and meetings destination in Atlanta! A huge thank you to all of our partners who made this video possible, Cobb Travel and Tourism, Renaissance Atlanta Waverly Hotel and Sheraton Suites Galleria. A special thank you goes to all of you […]